Camping BBQ Guide
Camping and BBQ go hand in hand. This guide covers portable grill choices, food prep and storage, fire management, and simple recipes that work in the bush.
Timing: Varies by recipe — simple is best
Prep and marinate at home before you leave. Freeze meats for transport — they act as ice packs and defrost in the esky. Keep it simple: snags, burgers, steak, and foil-wrapped veggies. Bring a cast iron pan — it's the most versatile camping cooking tool.