Ingredients
| Ingredient | Amount |
|---|---|
| yellow mustard | 160ml |
| apple cider vinegar | 80ml |
| brown sugar | 60g |
| tomato sauce | 2 tbsp |
| Worcestershire sauce | 1 tbsp |
| garlic powder | 1 tsp |
| cayenne | 1/2 tsp |
| salt and pepper | As needed |
Carolina Mustard Sauce recipe for BBQ. South Carolina style. Ready in 15 minutes. Pairs with Pulled pork, pork ribs, chicken, smoked sausages. Step-by-step instructions.
By Bill Ohaire | Published: April 2026 | Last Updated: April 2026
Photo by RDNE Stock project on Pexels
Carolina Mustard Sauce: 160ml yellow mustard, 80ml apple cider vinegar, 60g brown sugar... Ready in 15 minutes. Pairs with Pulled pork, pork ribs, chicken, smoked sausages.
| Ingredient | Amount |
|---|---|
| yellow mustard | 160ml |
| apple cider vinegar | 80ml |
| brown sugar | 60g |
| tomato sauce | 2 tbsp |
| Worcestershire sauce | 1 tbsp |
| garlic powder | 1 tsp |
| cayenne | 1/2 tsp |
| salt and pepper | As needed |
Whisk all ingredients together in a saucepan. Simmer for 10-15 minutes until slightly thickened.
Prep time: 15 minutes
Pulled pork, pork ribs, chicken, smoked sausages.
South Carolina's signature sauce. The mustard base is tangy and cuts through rich, fatty pork. Thin consistency — it's a basting/finishing sauce, not a thick glaze.
Get precise cooking times for any meat, cut, and method. Never over-cook or under-cook your BBQ again.
Open CalculatorWhat does carolina mustard sauce go with?
Pulled pork, pork ribs, chicken, smoked sausages.
How long does carolina mustard sauce take to make?
15 minutes. South Carolina's signature sauce.