Quick Answer
BBQ Chicken Hearts for 2-3 min/side at 220-250°C (425-480°F). Internal temp: 74°C (165°F). Rest for 2-3 minutes.
Chicken Hearts BBQ Overview
Chicken hearts are a BBQ delicacy in Brazilian churrasco. Thread onto skewers, season with salt, pepper, and garlic. Grill hot and fast — they're small and dense so they cook quickly. The flavour is rich and meaty, not at all offal-like. Trim any fat or arteries. A surprisingly good BBQ finger food once you try them.
Temperature
220-250°C (425-480°F)
Internal Temp
74°C (165°F)
Thickness
Whole hearts on skewers
Frequently Asked Questions
How long do you BBQ chicken hearts?
BBQ chicken hearts for 2-3 min/side at 220-250°C (425-480°F). Internal temperature should reach 74°C (165°F).
What temperature should chicken hearts be when cooked?
The internal temperature for chicken hearts should reach 74°C (165°F). Use a digital meat thermometer for accuracy.
How long should chicken hearts rest after BBQ?
Rest chicken hearts for 2-3 minutes after removing from the BBQ. This allows the juices to redistribute for a juicier result.