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How to Grill Endive

How to grill endive on the BBQ. Cook at 200-220°C (400-425°F) for 3-4 minutes per side. Step-by-step guide with temperatures and tips for perfect results.

By Bill Ohaire | Published: April 2026 | Last Updated: April 2026

Colourful grilled vegetables on the barbecue

Photo by Askar Abayev on Pexels

Quick Answer

Grill endive at 200-220°C (400-425°F) for 3-4 minutes per side.

How to Grill Endive

Like radicchio, grilling mellows endive's bitterness and adds caramelised sweetness. Drizzle with honey and scatter with blue cheese and walnuts for an incredible warm salad.

Temperature

200-220°C (400-425°F)

Cook Time

3-4 minutes per side

Category

Grilled Vegetables

Step-by-Step Instructions

  1. Prep: Halve lengthwise, brush with olive oil, season with salt and pepper.
  2. Preheat: Get your BBQ to 200-220°C (400-425°F). Clean and oil the grate to prevent sticking.
  3. Grill: Cook for 3-4 minutes per side.
  4. Check doneness: Outer leaves charred and slightly wilted, inner leaves still firm, bitterness mellowed.
  5. Serve: Serve immediately for the best texture and flavour.

Tips for Perfect Results

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Frequently Asked Questions

How long do you grill endive?

Grill endive at 200-220°C (400-425°F) for 3-4 minutes per side. Outer leaves charred and slightly wilted, inner leaves still firm, bitterness mellowed.

What temperature for grilled endive?

Grill endive at 200-220°C (400-425°F). Preheat the grill and oil the grate before cooking.

Related BBQ Guides

All Cooking Times BBQ Vegetables Guide

Sources & References

1
America's Test Kitchen (YouTube)
Tested techniques for grilling vegetables to perfection.
Video
2
AmazingRibs.com
Vegetable grilling guides with temperature and timing charts.
Reference
3
Guga Foods (YouTube)
Creative grilled vegetable experiments and flavour combinations.
Video
4
How to BBQ Right (YouTube)
Malcom Reed's side dish and grilled vegetable recipes.
Video