How long to BBQ lamb leg steaks? Cook for 4-5 min/side at 220-250°C (425-480°F). Internal temp: 57-63°C (135-145°F) medium-rare to medium. Complete guide with tips.
By Bill Ohaire | Published: April 2026 | Last Updated: April 2026
Photo by Mohamed Olwy on Pexels
BBQ Lamb Leg Steaks for 4-5 min/side at 220-250°C (425-480°F). Internal temp: 57-63°C (135-145°F) medium-rare to medium. Rest for 5-8 minutes.
Lamb leg steaks are cross-cut slices from the leg — bone-in with a round bone in the centre. They're lean but flavourful. Marinate in garlic, rosemary, lemon, and olive oil. The bone helps them stay moist. Cook over high heat for a good crust. Great value compared to rack or cutlets.
4-5 min/side
220-250°C (425-480°F)
57-63°C (135-145°F) medium-rare to medium
5-8 minutes
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Open CalculatorHow long to BBQ lamb leg steaks?
BBQ lamb leg steaks for 4-5 min/side at 220-250°C (425-480°F). Target internal temperature: 57-63°C (135-145°F) medium-rare to medium.
What temperature for lamb leg steaks on the BBQ?
Cook lamb leg steaks at 220-250°C (425-480°F). Internal temperature should reach 57-63°C (135-145°F) medium-rare to medium.