New Year's Eve BBQ Guide
An Australian NYE calls for seafood on the BBQ. Prawns, crayfish, oysters, and fish — fresh, simple, and celebratory.
Timing: 1-2 hours
Seafood BBQ menu: start with oysters on the grill, then king prawns with garlic butter, grilled crayfish, and a whole barramundi. Serve with a big green salad and plenty of lemon. Keep it fresh, light, and celebratory.